题目内容
（请给出正确答案）
简答题官方参考答案
（由简答题聘请的专业题库老师提供的解答）
抱歉！暂无答案，正在努力更新中……
更多“3. Eating vegetarian meals and locally produced foods can reduce , which can reduce CO2 emission.”相关的问题
Which of the following would be the best title for the text？
A．The Advantages of Eating Less Meat
B．Why People Become Vegetarian
C．Environment and Meatless Diet
D．Saving Cattle and Chickens
In the first paragraph, the author cites Caesar's feast to suggest that ______.
A．Caesar liked raising livestock very much
B．the victory was celebrated very seriously
C．people think eating meat is a symbol of wealth and victory
D．Caesar was not a vegetarian
Which of the following can be the best title of the passage？ ______
A．The Advantage of Eating Less Meat.
B．Why People Become Vegetarian？
C．Environmental Protection and Meatless Diet.
D．Save Chickens, Save Birds.
Jerry 查看材料
A.All animals have the right to live for themselves.
B.Some vegetarians in fact eat small-sized animals.
C.Vegetarians need to do more to save animals"lives.
D.Some people have overstressed the rights of animals.
E.Vegetarians should be consistent in their eating habits.
F.How can I become a vegetarian without a favorable environment？
G.Eating less meat saves not only the life of animals but also that of your own.
Ellen 查看材料
A.All animals have the right to live for themselves.
B.Some vegetarians in fact eat small-sized animals.
C.Vegetarians need to do more to save animals"lives.
D.Some people have overstressed the rights of animals.
E.Vegetarians should be consistent in their eating habits.
F.How can I become a vegetarian without a favorable environment？
G.Eating less meat saves not only the life of animals but also that of your own.
Jeff 查看材料
A.All animals have the right to live for themselves.
B.Some vegetarians in fact eat small-sized animals.
C.Vegetarians need to do more to save animals"lives.
D.Some people have overstressed the rights of animals.
E.Vegetarians should be consistent in their eating habits.
F.How can I become a vegetarian without a favorable environment？
G.Eating less meat saves not only the life of animals but also that of your own.
People who eat meat usually have weaker immune systems compared to those of vegetarians. Meat has been directly linked to diabetes, obesity, arthritis, and many other illnesses. Furthermore, meat-eaters are at a higher risk for diseases, including cancer, and they are more likely to die from these diseases. Critics say that a meatless diet does not provide enough nutrients, especially protein end iron. Actually, according to A Teen's Guide to Going Vegetarian, by Judy Krizmanic, protein is found in almost every food, and iron appears in many vegetables. Getting enough nutrients in a meat-reduced diet should not be difficult. A 1988 study found that some of the highest pesticide residues appear in meat and eggs. Diets including more fruits and vegetables will only make people healthier.
Some skeptics believe that there will be a shortage of food if animals are not eaten. In fact, the opposite is true. More than 80% of the com and 95% of the oats grown in the U.S. are fed to livestock. The world's cattle alone consume enough food to equal the caloric needs of 8.7 billion people, more than the entire human population. One half of the water used in the Unites States also goes to livestock; 250 gallons of water produces only 11b. (=pound) of beef. If people eat less meat and more plants, the amount of available food will increase.
Many people become vegetarians because they feel that eating animals is unethical. 90% of these animals are raised in confinement. Chickens and other birds have only about half a square foot of space each, and since they are raised so close together, a hot blade is used to cut off their beaks to prevent them from pecking each other to death. Likewise, pigs that are repressed will bite each other's tails, so both their teeth and tails are removed as soon as they are born.
Eating animals is hazardous in numerous ways. Even a slight reduction in meat intake is better than nothing at all. Consuming less meat is beneficial to the health of animals, the health of people, and the health of the world.
Why do some people become vegetarians？
A．They feel that eating animals is unethical.
B．There are fewer livestock available due to environmental pollution.
C．The consumption of meat will lead to financial problems.
D．Being a vegetarian is beneficial to the conservation of water.
Eating Meat—Less or More？
Every second in the United States alone, more than 250 animals are slaughtered for food, adding up to more than 8 billion animals each year. Reducing the amount of meat in one's diet is nutritionally, environmentally, and ethically beneficial.
People who eat meat usually have weaker immune systems compared to those of vegetarians. Meat has been directly linked to diabetes, obesity, arthritis, and many other illnesses. Furthermore, meat-eaters are at a higher risk for diseases, including cancer, and they are more likely to die from these diseases. Critics say that a meatless diet does not provide enough nutrients, especially protein and iron. Actually, according to A Teen's Guide to Going Vegetarian, by Judy Krizmanic, protein is found in almost every food, and iron appears in many vegetables. Getting enough nutrients in a meat-reduced diet should not be difficult. A 1988 study found that some of the highest pesticide residues appear in meat and eggs. Diets including more fruits and vegetables will only make people healthier.
Some skeptics believe that there will be a shortage of food if animals are not eaten. In fact, the opposite is true. More than 80% of the corn and 95% of the oats grown in the U. S. are fed to livestock. The world's cattle alone consume enough food to equal the caloric needs of 8.7 billion people, more than the entire human population. One half of the water used in the Unites States also goes to livestock; 250 gallons of water produces only 1 lb. of beef. If people eat less meat and more plants, the amount of available food will increase.
Many people become vegetarians because they feel that eating animals is unethical. 90% of these animals are raised in confinement. Chickens and other birds have only about half a square foot of space each, and since they are raised so close together, a lot of blade is used to cut off their beaks to prevent them from pecking each other to death. Likewise, pigs that are repressed will bite each other's tails, so both their teeth and tails are removed as soon as they are born.
Eating animals is hazardous in numerous ways. Even a slight reduction in meat intake is better than nothing at all. Consuming less meat is beneficial to the health of animals, the health of people, and to the health of the world.
Why do some people become vegetarians？ ______
A．They feel that eating animals is unethical.
B．There are fewer livestock available due to the environmental pollution.
C．The consumption of meat will lead to financial problem.
D．Being a vegetarian is beneficial to the protection of water.
People who eat meat usually have weaker immune systems compared to those of vegetarians. Meat has been directly linked to diabetes, obesity, arthritis, and many other illnesses. Furthermore, meat-eaters are at a higher risk for diseases, including cancer, and they are more likely to die from these diseases. Critics say that a meatless diet does not provide enough nutrients, especially protein and iron. Actually, according to A Teen’s Guide to Going Vegetarian, by Judy Krizmanic, protein is found in almost every food, and iron appears in many vegetables. Getting enough nutrients in a meat-reduced diet should not be difficult. A 1988 study found that some of the highest pesticide residues appear in meat and eggs. Diets including more fruits and vegetables will only make people healthier.
Some skeptics believe that there will be a shortage of food if animals are not eaten. In fact, the opposite is true. More than 80% of the corn and 95% of the oats grown in the US are fed to livestock. The world’s cattle alone consume enough food to equal the caloric needs of 8.7 billion people, more than the entire human population. One half of the water used in the Unites States also goes to livestock; 2.50 gallons of water produces only 1 pound of beef. If people eat less meat and more plants, the amount of available food will increase.
Many people become vegetarians because they feel that eating animals is unethical. 90% of these animals are raised in confinement. Chickens and other birds have only about half. a square foot of space each, and since they are raised so close together, a hot blade is used to cut off their beaks to prevent them from pecking each other to death. Likewise, pigs that are repressed will bite each other’s tails, so both their teeth and tails are removed as soon as they are born.
Eating animals is hazardous in numerous ways. Even a slight reduction in meat intake is better than nothing at all. Consuming less meat is beneficial to the health of animals, the health of people, and to the health of the world.
Which of the following is true according to A Teen’s Guide to Going Vegetarian？
A．A diet without meat cannot supply enough protein.
B．Nearly all the food we eat contains protein.
C．It’s difficult to get enough nutrients in a meatless diet.
D．Some of the highest pesticide residues appear in meat.
回答题
Directions:
Read the following texts in which five people wrote about being a vegetarian. For questions 61-65， match the name of each person （61-65） to one of the statements （A-G） given below. Mark youranswers on your ANSWER SHEET.
Laurie:
It is encouraging to see that， whether out of sympathy for animals or a concern for their own health or both， people are starting to realize that it does not pay to eat too far up on the food chain.
Meat need not be what is for dinner. Factory farming is barbaric and cruel. Every person who re-duces the use of animals in his life is performing a lifesaving act.
Jeff:
I am ready to be a vegetarian， but in our country， farmers， food producers， restaurants and su- permarkets are not prepared to support me. We all know that it is much easier and less expensive to get a hamburger at McDonald" s or Chinese takeout or a roast chicken from the supermarket than it is to take the time to shop for， assemble and cook a tasty， nutritious and fulfilling vegetarian meal.
Rod:
I"ve heard another term for vegetarians: beady-eyed vegetarians. They" 11 eat things with beady eyes （fish， chicken） but not with big， sad eyes （cows， lambs）. A friend of mine explained it by saying he would eat only things he thought he could kill himself. He figures he can kill a fish but not a cow. That seems like a more honest and consistent rationale than some of the others I" ve heard.
Jerry:
As a moral vegetarian， I have found that there is great misunderstanding about vegetarian principles in our society. While some vegetarians keep off animals as a matter of health， we moral vegetarians don" t want other animals to live for us， nor do we want other animals to die for us， as they do for food， clothing and wasteful scientific research. All animals live for their own sake， not for mine.
Ellen:
Why do some people think that animals and human beings are the same？ In my opinion， a hu-man life is worth a lot more than an animal" s. I think that we must stop thinking of meat eaters as killers. Vegetarians also kill vegetable life. Is there any difference？ Eat vegetables and meat; both help you to be healthy and allow you to have all the nutrients your bodies need.
Now match the name of each person （61 to 65） to the appropriate statement.
Note: there are two extra statements.
Statements
Laurie 查看材料
A.All animals have the right to live for themselves.
B.Some vegetarians in fact eat small-sized animals.
C.Vegetarians need to do more to save animals"lives.
D.Some people have overstressed the rights of animals.
E.Vegetarians should be consistent in their eating habits.
F.How can I become a vegetarian without a favorable environment？
G.Eating less meat saves not only the life of animals but also that of your own.
警告：系统检测到您的账号存在安全风险
为了保护您的账号安全，请在“简答题”公众号进行验证，点击“官网服务”-“账号验证”后输入验证码“”完成验证，验证成功后方可继续查看答案！
