题目内容
（请给出正确答案）
A.Port
B.Champagne
C.vodka
D.sherry
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更多“It is a fortified wine made from white grapes that are grown in Spain.”相关的问题
People typically know that fortified processed foods are not good for them.
A．YES
B．NO
C．NOT GIVEN
Fortified medieval towns were often surrounded by two water moats.
A．protected
B．encircled
C．flooded
D．supplied
The naturally fortified(强化的)hills give them the______over the enemy.
A．benefit
B．profit
C．advantage
D．interest
A.In many foods, the natural combination of vitamins with other nutrients makes those vitamins more usable by the body than are vitamins added in vitamin supplements.
B.People who regularly eat cereals fortified with vitamin supplements sometimes neglect to eat the foods in which the vitamins occur naturally.
C.Foods often must be fortified with vitamin supplements because naturally occurring vitamins are removed during processing.
D.Unprocessed cereals are naturally high in several of the vitamins that are usually added to fortified breakfast cereals.
E.Cereals containing vitamin supplements are no harder to digest than similar cereals without added vitamins.
According to the news, we can learn that
A．the genetically modified maize fortified with three vitamins has been created by American researchers.
B．no maize can produce more than one vitamin before.
C．the creators argue the crop could provide healthy diets for those seeking for weight loss.
D．all the engineers agree with this new product.
Michasson may NOT support the idea to
A．lower the recommended safe upper limit of vitamin A amount.
B．produce vitamin A supplement pills with less vitamin A in them.
C．prevent people from eating cereals in their everyday meals.
D．lower the amount of vitamin A in fortified food and supplements.
In coming months, both companies will introduce new carbonated drinks that are fortified with vitamins and minerals: Diet Coke Plus and Tava, which is PepsiCo's new offering. They will be promoted as "sparkling beverages". The companies are not tailing them soft drinks because people are turning away from traditional soda, which has been hurt in part by publicity about its link to obesity.
While the soda business remains a $68 billion industry in the United States, consumers are increasingly reaching for bottled water, sparkling juices and green tea drinks. In 2005, the mount of soda sold in this country dropped for the first time in recent history. Even the diet soda business has slowed.
Coca-Cola's chief executive, E. Neville Isdell, clearly frustrated that his industry has been singled out in the obesity debate, insisted at a recent conference that his diet products should be included in the health and wellness category because, with few or no calories, they are a logical answer m expanding waistlines.
"Diet and light brands are actually health and wellness brands", Mr. Isdell said. He asserted that Diet Coke Plus was a way to broaden the category to attract new consumers.
Tom Pirko, president of Bevmark, a food and beverage consulting firm, said it was "a joke" to market artificially sweetened soft drinks as healthy, even if they were fortified with vitamins and minerals. Research by his firm and others shows that consumers think of diet soft drinks as "the antithesis of healthy", he said. These consumers "comment on putting something synthetic and not natural into their bodies when they consume diet colas", Mr. Pirko said. "And in the midst of a health and welfare boom, that ain't good".
The idea of healthy soda is not entirely new. In 2004, Cadbury Schweppes caused a stir when it unveiled 7Up Plus, a low-calorie soda fortified with vitamins and minerals. Last year, Cadbury tried to extend the healthy halo over its regular 7Up brand by labeling it "100 percent natural". But the company changed the label to "100 percent natural flavor" after complaints from a nutrition group that a product containing high-fructose com syrup should not be considered natural, and 7Up Plus has floundered. The new fortified soft drinks earned grudging approval from Michael F. Jacobsen, executive director of the Center for Science in the Public Interest. a nutrition advocacy group and frequent critic of regular soft drinks, which it has labeled "liquid candy".
A survey by Morgan Stanley found that only 10 percent of consumers interviewed in 2006 considered diet colas a healthy choice, compared with 14 percent in 2003. Furthermore, 30 percent of the consumers who were interviewed last year said that they were reluctant to drink beverages with artificial sweeteners, up from 21 percent in 2004.
Coca-Cola and PepsiCo call their new drinks "sparkling beverages" instead of "soft drinks" because______.
A．the new name sounds more brilliant and attracts more people
B．the old name reminds people that they may cause people adding weight
C．the new drinks are fortified with vitamins and minerals
D．people are turning away from traditional soda
A、玻璃体：T1 WI低信号、T2 WI高信号
B、巩膜：T1 WI低信号、T2 WI低信号
C、房水：T1 WI高信号、T2 WI高信号
D、眼外肌：T1 WI中等信号、T2 WI略低信号
E、视神经：T1 WI中等信号、T2 WI中等信号
A.TWI低信号，TWI高信号
B.TWI低信号，TWI低信号
C.TWI高信号，TWI高信号
D.TWI等信号，TWI高信号
E.TWI高信号，TWI低信号
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