Who Moved My Cheese tells a very simple story but it contains some messages.A.YB.NC.NG
Who Moved My Cheese tells a very simple story but it contains some messages.
A.Y
B.N
C.NG
Who Moved My Cheese tells a very simple story but it contains some messages.
A.Y
B.N
C.NG
Who Moved My Cheese is particularly helpful for those who are engaged in Internet?
A.Y
B.N
C.NG
A.Y
B.N
C.NG
I can hardly understand why such books as Who Moved My Cheese ____________(竟会成为畅销书).
A.was translated
B.is translated
C.has been translated
D.had been translated
A.Y
B.N
C.NG
Personal-finance author and lecturer Robert Kiyosaki developed his unique economic perspective through exposure to a pair of disparate influences: his own highly educated but fiscally unstable father, and the multimillionaire eighth-grade dropout father of his closest friend. The lifelong monetary problems experienced by his "poor dad" (whose weekly paychecks, while respectable, were never quite sufficient to meet family needs) pounded home the counterpoint communicated by his "rich dad" (that "the poor and the middle class work for money, "but "the rich have money work for them"). Taking that message to heart, Kiyosaki was able to retire at 47. Rich Dad, Poor Dad, written with consultant and CPA Sharon L. Lechter, lays out the philosophy behind his relationship with money. Although Kiyosaki can take a frustratingly long time to make his points, his book nonetheless compellingly advocates for the type of "financial literacy", that's never taught in schools. Based on the principle that income generating assets always provide healthier bottom-line results than even the best of traditional jobs, it explains how those assets might be acquired so that the jobs can eventually be shed.
What do you do after you've written the No. 1 best-seller The Millionaire Next Door? Survey 1,371 more millionaires and write The Millionaire Mind. Dr. Stanley's extremely timely tome is a mixture of entertaining elements. It resembles Regis Philbin’s hit show (and CD-ROM game) Who Wants to Be a Millionaire, only you have to pose real-life questions, instead of quizzing about trivia. Are you a gambling, divorce-prone, conspicuously consuming "Income-Statement Affluent" Jacuzzi fool soon to be parted from his or her money, or a frugal, loyal, resole your shoes and buy your own groceries type like one of Stanley's "Balance-Sheet Affluent" millionaires? "Cheap dates "millionaires are 4. 9 times likelier to play with their grandkids than shop at Brooks Brothers. "If you asked the average American what it takes to be a millionaire, "he writes, "they'd probably cite a number of predictable factors: in heritance, luck, stock market investments.... Topping his list would be a high IQ, high SAT scores and grade point aver
A.Y
B.N
C.NG
W: Matt, I'm afraid that the dip I made hasn't been put out yet. Cheryl put it in the fridge because she thought that there was enough food out already, and more people from accounting will be coming later.
M: Okay. I will stop eating this one. Perhaps it won't be so bad. I only ate about two or three mouthfuls.
W: Have you tried that new medicine for people who can't digest dairy foods? My sister takes it, and she says it's very effective. You can buy some from the drugstore downstairs.
What is the man's problem?
A.He has a stomachache.
B.He is allergic to spinach.
C.He cannot eat dairy foods.
D.He needs a doctor.
听力原文: A few years ago, my husband and I moved from California to Whidbey Island, Washington, where we settled in and I began working at a local drugstore. One day a man came into the store to do some copying. After he left, another customer came in to use the same machine and found a paper the fast man had accidentally left behind. I inspected the paper to see if there was any information that would help identify the person who had left it.
Upon reading it, I let out a yell that brought coworkers running. You see, on the paper was the family tree of my grandmother!
Unfortunately, there was no information to help me locate the mystery man himself— who, I reasoned, must be a cousin of some sort. I was frustrated for myself, but felt especially sorry for him, as I know leaving papers behind is a genealogist's nightmare. All I could do was wait and hope he returned.
It took ten days for the man to come back to the store to do more copying. I wasn't even sure it was the same person, but I approached, asked some questions that probably made him think I was psychic, and we made the connection. My great-grandmother and his grandmother were sisters, making us second cousins once removed. I was astonished as I had no idea that any part of my family had ever resided on Whidbey Island.
My copier-cousin Frank introduced me to his wife and even invited me to spend the fourth of July together with his eight children and grandchildren. The rest of the country was celebrating independence, but I was celebrating my newfound family !
What did I do in Washington?
A.I worked in a drugstore.
B.I worked in a copy room.
C.I did research about my family.
D.I worked in a library.
The trick in food photography is to show the food looking fresh, so many dishes have
stand-ins, just as movie stars do. “When I get my lights and cameras set up, I remove the
stand-in and put in the real thing,” explains Ray Webber, who photographs food for magazine
advertisements. “Sometimes I have to brush the meat with its juices because it may have dried out
a bit. A and when I‘m shooting (拍照) something like tomatoes, I always carry water to spray them with dew just before I shoot.”
Shooting food outdoors has special problems. “I‘m always worrying about flies or worms crawling up
a glass,” Webber explains, “my worry is that someday a dog will come up from behind and run off
with the food.” Once Webber was shooting a piece of cheese outdoors and needed something to make
its color beautiful. Finally he found it: a weed with lovely blue flowers. When the shot appeared,
several people were horrified-the weed was deadly nightshade!
Just before being photographed, some meats and vegetables are _______.
A. fanned
B. dyed
C. frozen
D. made wet
(Science Has Spoiled My Supper) What the author calls “cheese foods” used to be hand-made in small factories.()
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