题目内容
（请给出正确答案）
A.right
B.left
C.upside
D.downside
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更多“Finally, the napkin traditionally goes to the ______of the forks.”相关的问题
【B1】
A．dinning
B．dine
C．diner
D．dinner
Section C
There are several ways in which Americans 11 customs are different from those in other parts of the world. A guest invited to dinner is 12 to arrive on time. The use of the knife and fork is often different. The fork is used mostly in the right hand. It 13 he food without help from the knife, which is 14 used only to cut meat or potatoes, and is placed to the right of the plate when in use . And while in many places the napkin(餐巾) is put around the neck, here it is put on the lap. Finally, when Americans eat certain foods, they use their 15 . For example, at picnics they eat chicken, pizzas, and so on with their hands only.
【11】
A．dinning
B．dine
C．diner
D．dinner
Good Table Manners
Manners play an important part in making a favorable impression at the dinner table. Here are some general rules:
Napkin (餐巾 ) use:
The meal begins when the host unfolds his or her napkin. This is your signal to do the same,so place your napkin on your lap. Unfold it completely if it is a small napkin, or in half, lengthwise(纵向地) , if it is a large dinner napkin.
If you need to leave the table during the meal, place your napkin on your chair as a signal to your server that you will be returning. Once the meal is over, place your napkin neatly on the table to the right of your dinner plate. Do not refold it.
Use a napkin only for your mouth. Never use it for your nose, face or forehead.
Use of utensils (餐具):
Start with the knife, fork or spoon furthest from your plate, and work your way in, using one utensil for each course.
If soup is served, remember to spoon away from yourself. This helps stop the drips. Do not put the entire soup spoon in your mouth. Instead, fill a soup spoon about 75 per cent with soup, and sip(啜饮) it from the side noiselessly.
After finishing dinner, place the knife and fork parallel to one another across the plate with the knife blade facing inward toward the plate.
Using your fingers:
Here&39;s a list of finger foods: sandwiches, cookies, small fruits or berries with stems, French fires and potato chips, and hamburgers.
Chew (咀嚼) with your mouth closed and don&39;t make noise: don&39;t talk with your mouth full.
Bread must be broken with your hands. It is never cut with a knife.
Don&39;t pick something out of your teeth. Instead, excuse yourself to the bathroom.
If possible, try not to cough at the table.
Do not put your elbows (肘) on the table. In France, it is essential to have both hands above the table at the same time.
Do not put bones or anything else on the table. Things that are not eaten should be put on your plate.
Where is the napkin normally placed during the meal？ 查看材料
A.On your chair
B.On the table
C.On your lap
D.On your plate
第二篇
Good Table Manners
Manners play an important part in making a favorable impression at the dinner table.Here are some general rules:
Napkin（餐巾）use
The meal begins when the host unfolds his or her napkin.This is your signal to do the same,so place your napkin on your lap.Unfold it completely if it is a small napkin,or in half,lengthwise（纵向地）,if it is a large dinner napkin.
If you need to leave the table during the meal,place your napkin on your chair as a signal to your server that you will be returning.Once the meal is over,place your napkin neatly on the table to the right of your dinner plate.Do not refold it.
Use a napkin only for your mouth.Never use it for your nose,face or forehead.
Use of utensils（餐具）
Start with the knife,fork or spoon furthest from your plate,and work your way in,using one utensil for each course.
If soup is served,remember to spoon away from yoursefl.This helps stop the drips.Do not put the entire soup spoon in your mouth.Instead,fill a soup spoon about 75 per cent with soup,and sip（啜饮）it from the side noiselessly.
After finishing dinner,place the knife and fork parallel to one another across the plate with the knife alade facing inward toward the plate.
Using your fingers
Here's a list of finger foods:sandwiches,cookies,small fruits or berries with stems,French fries and potato chips,and hamburgers.
Chew（咀嚼）with your mouth closed and don't make noise;don't talk with your mouth full.
Bread must be broken with your hands.It is never cut with a knife.
Don't pick something out of your teeth.Instead,excuse yourself to the bathroom.
If possible,try not to cough at the table.
Do not put your elbows（肘）on the table.In France,it is essential to have both hands above the table at the same time.
Do not put bones or anything else on the table.Things that are not eaten should be put on your plate.
36.Where is the napkin normally placed during the meal？
A.On your chair.
B.On the table.
C.On your lap.
D.On your plate.
Good Table Manners
Manners play an important part in making a favorable impression at the dinner table. Here are some general rules:
Napkin(餐巾)use
The meal begins when the host unfolds his or her napkin. This is your signal to do the same, so place your napkin on your lap. Unfold it completely if it is a small napkin, or in half, lengthwise(纵向地), if it is a large dinner napkin.
If you need to leave the table during the meal, place your napkin on your chair as a signal to your server that you will be returning. Once the meal is over, place your napkin neatly on the table to the right of your dinner plate. Do not refold it.
Use a napkin only for your mouth. Never use it for your nose, face or forehead.
Use of utensils(餐具)
Start with the knife, fork or spoon furthest from your plate, and work your way in, using one utensil for each course.
If soup is served, remember to spoon away from yourself. This helps stop the drips. Do not put the entire soup spoon in your mouth. Instead, fill a soup spoon about 75 per cent with soup, and sip(啜饮)it from the side noiselessly.
After finishing dinner, place the knife and fork parallel to one another across the plate with the knife blade facing inward toward the plate.
Using your fingers
Here's a list of finger foods: sandwiches, cookies, small fruits or berries with stems, French fries and potato chips, and hamburgers.
Chew(咀嚼)with your mouth closed and don't make noise; don't talk with your mouth full.
Bread must be broken with your hands. It is never cut with a knife.
Don't pick something out of your teeth. Instead, excuse yourself to the bathroom.
If possible, try not to cough at the table.
Do not put your elbows(肘)on the table. In France, it is essential to have both hands above the table at the same time.
Do not put bones or anything else on the table. Things that are not eaten should be put on your plate.
Where is the napkin normally placed during the meal？
A．On your chair.
B．On the table.
C．On your lap.
D．On your plate.
Table Manners
A Westerner doesn't leave his napkin (paper or cloth) on the table. He puts it on his lap where it's supposed to protect his clothes from spilled food or used to wipe his hands or mouth when necessary.
A Westerner doesn't put his own utensils (fork, knife, spoon) into a serving bowl. He uses the utensil in the bowl (generally a large spoon or fork) to put some of the food on his own plate, and then returns the serving utensil to the bowl.
A Westerner doesn't spit food anywhere. If he has bones in his mouth, he takes them out with his fingers and places them on the edge of his plate, never on the table.
A Westerner doesn't drink soup or other liquids out of a bowl. He uses a spoon.
A Westerner doesn't reach across the table or in front of another person. He asks someone to pass whatever he wants.
A Westerner doesn't put nut shells, fruit peelings, etc., on the floor. He puts them in a plate or ashtray or, lacking these, on a table top.
Where should you NOT put fruit peelings？
A．In a plate.
B．on the floor
C．In an ash tray.
D．On a table top.
Good table manners are back
Candlelight bathes the restaurant guests in a friendly light, the menu is about to be served. Some guests are prepared to eat while others are looking around with nervous glances. Which knives and forks should be used first, and where should you put the napkin(餐巾)？
For a while table manners were "out". Now men and women aged 30 or so are rediscovering the finer points of being polite.
Good manners give a pleasant impression(印象). But how do you eat "properly"？ The golden role is to act silently. You should not talk to someone with your mouth full. When eating a five-course meal--a frequent event during the holiday season--guests needn't feel frightened by the variety of knives and spoons before them: you work your way towards the plate from the outside.
Uncertain situations often can be mastered with common sense. For example, many unknown salad(沙拉) greens can be difficult to tell from one another, but you can cut them all with a knife. The napkin remains subject special care. The correct way is to fold it in half and lay it on your lap (膝上).
If you leave your place, you should always place your napkin next to the plate. After the meal is over, both cloth and paper napkins are folded and not thrown onto the plate.
The proper table manners also can serve professional advancement. If a choice has to be made among several people for an important position, the employer may choose to lunch with them. Those who make noise with their lips certainly won't stand a chance.
How would you understand "table manners" in the title？
A．Act properly while eating.
B．Choose proper kinds of food.
C．Eat with knives, forks, and spoons.
D．Fold the napkin neatly all the time.
A.closing by
B. closing to
C. closing down
D. closing in
,he’d been unemployed，and with winter raging on the chill had finally hit home.Most of his friends had already left the Midwestern town,but he stayed on.After all,he was born here.
It was getting dark and light snow was coming down.He almost didn’t see the old lady,but in the dim light of day,he could see she needed help.He pulled up in front of her car and got out.
Even with a smile on his face,she was worried.Was he going to hurt her？He didn’t look safe;he looked poor and hungry.Joe knew how she felt and said to her,“I’m here to help you,ma’am.Why don’t you wait in the car where it’s warm.”She had a flat tire and Joe set about replacing it immediately.All this put the woman at ease.She then rolled down her window and began to talk to him，telling him that she was from St.Louis and was only passing through.Then the thankful woman asked Joe how much she owed him.But Joe told her that he had been given a hand in the past and if she wished to pay him back,she could give the money to someone who needed her help next time.
A few miles down the road the lady went into a small café.A waitress brought a clean towel to wipe her wet hair.The waitress was nearly eight months pregnant,but she never let the strain and aches change her attitude.The old lady wondered how someone who had so little could be so giving to a stranger.When the waitress came back to give the lady her change from a hundred dollar bill,she found a message on a napkin：“Take this.Someone once helped me out the way I’m helping you now.If you really want to pay me back，here’s what you can do. Don’t let the chain of love end with you.”
That night when she got home from work and climbed into bed，the waitress was thinking about what the lady had written.How could the lady have known that she and her husband needed the money？With the baby due next month,it was going to be hard.Knowing how worried her husband was,she whispered soft and low to him，“Everything’s gonna be alright，I love you，Joe.”
1. Many of Joe’ s friends left because. ()
(A). it was too cold there
(B). it was a lonely town
(C). they had lost their jobs
(D). they were not born there
2. The woman was worried because. ()
(A). she had been attacked
(B). she was poor and hungry
(C). no one offered to help her
(D). she was afraid of Joe’ s looks
3. Joe refused to be paid by the woman because. ()
(A). he did not need the money at all
(B). others had helped him in the past
(C). the woman appeared to be pitiable
(D). it was not difficult to replace a flat tire
4. Which of the following is probably true？ ()
(A). The woman left the cafe when the waitress was getting her change.
(B). The woman knew who the waitress was and decided to help her out.
(C). Joe told the woman that his wife worked in a small cafe not far away.
(D). Joe knew that the woman would go into the cafe and meet the waitress.
5. The best title for the passage is. ()
(A). Acts of Kindness
(B). Sympathetic Hearts
(C). A Lonely Country Road
(D). A Woman from St.Louis
Finally, they knew who sent the tickets.
A．Right.
B．Wrong.
C．Doesn't Say.
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