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（请给出正确答案）
_________ common potato scab, most scab diseases are caused by various fungi.
A．The
B．Not the
C．Except for
D．Only the
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What is the difference between "salad bowls" and "melting pot"？
A．The difference between rationalism and materialism
B．the former represents disintegration and the latter represents integration
C．the former emphasizes differences and individual identity, the latter emphasizes common humanity
D．The former is for Enlightenment and the latter is opposed to Enlightenment
Section B
Directions: In this section, you will hear 3 short passages. At the end of each passage, you will hear some questions. Both the passage and the questions will be spoken only once. After you hear a question, you must choose the best answer from the four choices marked A, B, C and D.
听力原文： There are dust-dry areas of northern India where good rains are as common as teeth in a chicken. Yet gardeners there frequently produce good crops of that most water-consuming plant, the melon.
How these desert residents accomplish this may well help gardeners in other parts of the world as they face what is predicted to be another drier than-usual growing season.
The idea is simple: The Indians don't waste a drop of their precious water with surface irrigation or spray irrigation; they put it right where the plants need it most —underground among the roots. They do this by using a narrow-necked, clay pot.
First, the pot is buried in prepared garden soil so that only the neck is above the ground. The pot is then filled with water, and a stone is placed over the mouth of the jar to reduce still further any chance of evaporation. Then the melon seeds are planted around the pot.
The water seeps through the walls of the pot to moisten the immediate soil and feed the growing vines. Because this movement of water is so slow, none of it was wasted. Simply, it provides a slow but constant supply to the plants.
(31)
A．How to grow melons.
B．How to bury a pot of water in the garden.
C．How to use water efficiently in a desert garden.
D．How to water your plants.
Space is not a problem. Container gardening can be conducted in a single pot on a table or window sill, in a more elaborate room divider, or in a built-in planter.
Just as there are many kinds of plants, there are many kinds of containers. Plants can be grown in any container that will hold a growing medium. The choice ranges from the common clay pot to cans, jars, boxes, baskets and tubs.
Most people select containers for both their practical and "esthetic qualities". These include cost, availability, weight, strength, durability, attractiveness and sentimental value.
The size and shape of the container should depend on the plant's size and shape. Tall, tapering plants are more attractive in tall, relatively narrow containers. Short, compact plants appear more at home in shallow, wide containers.
Particularly important considerations for good plant growth are the volume and depth of the container, and some provision for drainage. Containers that have drainage holes in the bottom for the removal of excess water are best. Water-right containers are difficult to manage--excess water will accumulate at the bottom of the container and injure plant roots by excluding oxygen.
Container volume and depth become important in relation to the quantity of available water and nutrients.
Besides the right kind of container, some basic requirements for plant growth must be provided. Plants need light, water, nutrients, and a satisfactory temperature ranges.
Light is the most critical requirement. The levels of all the other requirements are regulated in relation to the amount of light that plants receive. When plants don't have enough light they become tall and thin. Plants are easier to maintain in good condition when their light requirements are met.
This article is primarily about ______.
A．growing indoor plants
B．growing tropical plants
C．making containers for plants
D．choosing appropriate containers for indoor plants
they can be moved from one home to another; and they can be moved outdoors in the summer and indoors
during the cooler months.
B: Woo, that's wonderful. Besides the space is not a problem. Container gardening can be conducted in a single pot on a table or windowsill, in a more elaborate room divider, or in a built-in planter.
A: But there are so many kinds of containers and I have no ideas how to chose from them, you know, there are common clay pot to cans ,jars, boxes, baskets and tubs.
B: I hear most people select containers for both their practical and esthetic qualities. These include cost, availability, weight, strength, durability, attractiveness, and decorative and sentimental value. What's more, the size and shape of the container should be consistent with the plant's size and shape. Tail, tapering plants are more attractive in tall, relatively narrow containers. Short, compact plants appear more at home in shallow wide containers.
A: Yes, you are right. And I think those containers must have those holes in the bottom for removal of excess water are best. Water-tight containers arc difficult' to manage; excess water will accumulate at the bottom of the container and injure plant roots by excluding oxygen.
B: Those are the fundamental requirements for plant growth, but plants need light, water, nutrients and a satisfactory temperature range.
A: Yes, light is the most critical requirement. The levels of all the other requirements are adjusted in relation to the amount of light that plants receive. When plants don't have enough light, they grow slowly and become tall and thin; it becomes difficult to avoid over-watering them. Plants are easier to maintain in good condition when their light requirements are met.
What does the article mainly discuss？
A．Things plants need to grow
B．Things that are bad for plant growing.
C．How to grow plants in containers.
D．The advantages of growing plants in containers.
2 In Mexico, the meaning and organization of domestic space is strikingly different. Houses are organized around a patio, or courtyard. Rooms open onto the patio, where all kinds of domestic activities take place. Individuals do not have separate bedrooms. Children often sleep with parents, and brothers or sisters share a bed, emphasizing familial interdependence. Rooms in Mexican houses are locations for multiple activities that, in contrast, are rigidly separated in the United States.
Changes in living styles among early immigrants were initially brought about by
A．rising living standards.
B．new concepts.
C．new customs.
D．new designs of houses.
2 In Mexico, the meaning and organization of domestic space is strikingly different. Houses are organized around a patio, or courtyard. Rooms open onto the patio, where all kinds of domestic activities take place. Individuals do not have separate bedrooms. Children often sleep with parents, and brothers or sisters share a bed, emphasizing familial interdependence. Rooms in Mexican houses are locations for multiple activities that, in contrast, are rigidly separated in the United States.
Changes in living styles among early immigrants were initially brought about by
A．rising living standards.
B．new concepts.
C．new customs.
D．new designs of houses.
Mark your answers on your answer sheet.
TEXT A
The way in which people use social space reflects their social relationships and their ethnic identity. Early immigrants to America from Europe brought with them a collective style. of living, which they retained until late in the 18thcentury. Historical records document a group-oriented existence, in which one room was used for eating, entertaining guests, and sleeping. People ate soups from a sommunal pot, shared drinking cups, and used a common pit toilet. With the development of ideas about individualism, people soon began to shift to the use of individual cups and plates; the eating of meals that included meat, bread, and vegetables served on separate plates; and the use of private toilets. They began to build their houses with separate rooms to entertain guests-living rooms, separate bedrooms for sleeping, separate work areas-kitchen, laundry room, and separate bathrooms.
In Mexico, the meaning and organization of domestic space is strikingly different. Houses are organized around a patio, or courtyard. Rooms open onto the patio, where all kinds of domestic activities take place. Individuals to not have separate bedrooms. Children often sleep with parents, and brothers or sisters share a bed, emphasizing familial interdependence. Rooms in Mexican houses are locations for multiple activities that, in contrast, are rigidly separated in the United States.
66. Changes in living styles among early immigrants were initially brought about by ____.
A.rising living standards
B.new concepts
C.new customs
D.new designs of houses
Gregory Rodriguez, a fellow at the New America Foundation, says it is wrong to measure assimilation against impossible standards. Immigrants have always taken time to move into the mainstream, both geographically and culturally. And assimilation has always been a two-way process, with each new wave of immigrants contributing something to what it means to be American, from Jewish humor to German beer. The proper measure of assimilation is not whether ethnic groups have cut their ties to their homeland completely, but whether they have put down roots in the United States. Mr. Rodriguez argues that if you look at the four most important measures of "roots" — citizenship, home ownership, language acquisition and intermarriage -- then assimilation is going on much as it always has.
Much of what Mr. Rodriguez has to say is common sense. The United States is the most culturally powerful nation in the world, striking terror into chauvinists from Paris to Tehran; it is hardly surprising that it should be able to absorb people within its own borders, particularly since most people come to the United States with the express purpose of getting ahead. It is perhaps not surprising either that nativists should ignore common sense; at bottom, much of their objection to immigration is based on race. But why multiculturalists should seek to deny the obvious is a subject worthy of study in itself.
The nativists think that ______.
A．immigrants can no longer be brought into mainstream America
B．mainstream America refuses to assimilate immigrants any more
C．immigrants will eventually be assimilated into mainstream America
D．assimilation ironically strengthens cultural identities of immigrants
The Frugal Gourmet Cooks American
by Jeff Smith
Our real American foods have come from our soil and have been used by many groups—those who already lived here and those who have come here to live. The Native Americans already had developed an interesting cuisine using the abundant foods that were so prevalent.
The influence that the English had upon our national eating habits is easy to see. They were a tough lot, those English, and they ate in a tough manner. They wiped their mouths on the tablecloth, if there happened to be one, and they ate until you would expect them to burst. European travelers to this country in those days were most often shocked by American eating habits, which included too much fat and too much salt and too much liquor. Not much has changed! And, the Revolutionists refused to use the fork since it marked them as Europeans. The fork was not absolutely common on the American dinner table until about the time of the Civil War, the 1860s. Those English were a tough lot.
Other immigrant groups added their own touches to the preparation of our New World food products. The groups that came still have a special sense of self-identity through their ancestral heritage, but they see themselves as Americans. This special self-identity through your ancestors who came from other lands was supposed to disappear in this country. The term melting pot was first used in reference to America in the late 1700s, so this belief that we would all become the same has been with us for a long time. Thank goodness it has never worked. The various immigrant groups continue to add flavor to the pot, all right, but you can pick out the individual flavors easily.
The largest ancestry group in America is the English. There are more people in America who claim to have come from English blood than there are in England. But is their food English？ Thanks be to God, it is not! It is American. The second largest group is the Germans, then the Irish, the Afro-Americans, the French, the Italians, the Scottish, and the Polish. The Mexican and American Indian groups are all smaller than any of the above, though they were the original cooks in this country.
Which of the following statements is nearly identical in meaning with the sentence "they ate until you would expect them to burst" in the second paragraph？
A．You bet they would never stop to eat till they are full.
B．What you can expect is that they would not stop eating unless there was no more food.
C．The only thing you would expect is that they wouldn't stop eating till they had had enough of the food.
D．The only thing is that they wouldn't stop eating till they felt sick.
Section B
Directions: There are 2 passages in this section. Each passage is followed by some questions or unfinished statements. For each of them there are four choices marked A, B, C and D. You should decide on the best choice.
Our real American foods have come from our soil and have been used by many groups—those who already lived here and those who have come here to live. The Native Americans already had developed an interesting cuisine using the abundant foods that were so prevalent.
The influence that the English had upon our national eating habits is easy to see. They were a tough lot, those English, and they ate in a tough manner. They wiped their mouths on the tablecloth, if there happened to be one, and they ate until you would expect them to burst. European travelers to this country in those days were most often shocked by American eating habits, which included too much fat and too much salt and too much liquor. Not much has changed! And, the Revolutionists refused to use the fork since it marked them as Europeans. The fork was not absolutely common on the American dinner table until about the time of the Civil War, the 1860s. Those English were a tough lot.
Other immigrant groups added their own touches io the preparation of our New World food products. The groups that came still have a special sense of self-identity through their ancestral heritage, but they see themselves as Americans. This special self-identity through your ancestors who came from other lands was supposed to disappear in this country. The term melting pot was first used in reference to America in the late 1700s, so this belief that we would all become the same has been with us for a long time. Thank goodness it has never worked. The various immigrant groups continue to add flavor to the pot, all right, but you can pick out the individual flavors easily.
The largest ancestry group in America is the English. There are more people in America who claim to have come from English blood than there are in England. But is their food English？ Thanks be to God, it is not! The second largest group is the Germans, then the Irish, the Afro-Americans, the French, the Italians, the Scottish, and the Polish. The Mexican and American Indian groups are all smaller than any of the above, though they were the original cooks in this country.
Which of the following statements is nearly identical in meaning with the sentence "they ate until you would expect them to burst" in the second paragraph？
A．You bet they would never stop to eat till they are full.
B．What you can expect is that they would not stop eating unless there was no more food.
C．The only thing you would expect is that they wouldn't stop eating till they had had enough of the food.
D．The only thing is that they wouldn't stop eating till they felt sick.
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